| Aluminum
foil is used as thick and strong to resist extreme temperatures and keep food
protected, evenly cooked, and nutritious. Foils are used to cover baking
surfaces and prevent from losing moisture while cooking, with a non-stick
effect, preventing food from sticking to pans. The homogeneous temperature distribution also makes it perfect for grilling delicate foods like vegetables, roasting, and maintaining freshness in the refrigerator or freezer. |
Product Material Type
Aluminium
Product Applications
Fruits
Meat
Poultry
Sandwiches
Seafood
Vegetables
Specifications
Thickness: 12 – 16 μm
Length (m) x Width (cm): 100×45 | 150×30 | 150×45 | 39×12 | 85 x30 | 85×45 | 7.5×45 | 21×45
Also Known As
Aluminium foil wrap, cooking foil, tin foil